Aboveallislove
Super Moderator
Hoping our Poopexperts could help me think through something:
A. Is the "soft constipation" or viscous stool caused by:
1) too few enzymes
2) the water imbalance in the GI track
3) the sticky mucus in the GI track or all
4) all of the above (or some combination)
B. Could different foods cause the stool to be more viscous like some foods can cause the normal "dry/hard" constipation that "normal" people have? (Here, I mean unrelated to the fat content and potentially insufficient enzymes. So for instance, if the enzymes are dosed properly/high enough, could a certain food still make the stool more viscous for those with CF, whereas for "normal" folks it would be a different kind of constipation.
C. Once the viscous stool begins to accumulate is Miralax and/or a clean out the only way to get it to move through.
Our son has been doing amazingly well with the GI stuff lately, with only 3 incidents (other than passing normal tummy aches) in about 6 or 7 months and we resolved by following the GI's portal of increasing the Miralax for 3 days. I'm convinced it is accumulation of viscous stool, but I'm trying to think through the why it might accumulates to prevent that from happening and having an intelligent discussion at the next appointment. In short I want to know the "why" to keep it from happening.
LittleLab: The enzyme info you gave is sooooo helpful. I want to be able to discuss that angle with the GI, but want to think through how it all plays out with the viscous stool too. Any thoughts as always greatly appreciated!
A. Is the "soft constipation" or viscous stool caused by:
1) too few enzymes
2) the water imbalance in the GI track
3) the sticky mucus in the GI track or all
4) all of the above (or some combination)
B. Could different foods cause the stool to be more viscous like some foods can cause the normal "dry/hard" constipation that "normal" people have? (Here, I mean unrelated to the fat content and potentially insufficient enzymes. So for instance, if the enzymes are dosed properly/high enough, could a certain food still make the stool more viscous for those with CF, whereas for "normal" folks it would be a different kind of constipation.
C. Once the viscous stool begins to accumulate is Miralax and/or a clean out the only way to get it to move through.
Our son has been doing amazingly well with the GI stuff lately, with only 3 incidents (other than passing normal tummy aches) in about 6 or 7 months and we resolved by following the GI's portal of increasing the Miralax for 3 days. I'm convinced it is accumulation of viscous stool, but I'm trying to think through the why it might accumulates to prevent that from happening and having an intelligent discussion at the next appointment. In short I want to know the "why" to keep it from happening.
LittleLab: The enzyme info you gave is sooooo helpful. I want to be able to discuss that angle with the GI, but want to think through how it all plays out with the viscous stool too. Any thoughts as always greatly appreciated!